Did you know that digestion actually begins before you put one bite of food into your mouth? Chances are you’ve longingly gazed at a delicious meal (or beautiful fruit crisp!) a time or two and noticed an immediate increase in the saliva production in your mouth. After all, it’s where the description “mouthwatering” comes from. […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.