Happy New Year! I’m so excited about the next 12 months. I’ve been setting some intentions for the New Year—some large, some small—and I can’t wait to see what unfolds as I pursue them. When I set goals, I try keep the ART acronym in mind: Achievable: I set intentions that are realistic and doable […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.