I’ve been having way too much fun with pomegranates lately. They are such a seasonal delicacy. I wait all year to enjoy them only in the month of December when I’m making festive holiday recipes. Foods that are naturally bright and colorful with deep red or purple pigments are often the highest in antioxidants. Pomegranates […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.