If you’re wondering where I’ve been the past few weeks, wonder no more! I’m back and I’ve got a confession to make. I’m an Autoimmune Protocol drop-out. Yep. It’s the truth! I started the AIP at the end of September. I lasted just under two weeks before I called it quits. Why? Three reasons: I […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.