If I had to choose one hobby that has changed my life the most, I’d say reading. Hands down. My mom taught me how to read in our small Chicago kitchen, plastering index cards that read “CAT” and “THE” on our refrigerator with jumbo magnets. While she would cook, I would read. After I mastered […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.