It’s St. Patrick’s Day! To be honest, next to Halloween this is about my least favorite “holiday.” It seems like just an excuse to binge on beer and heavy, salty foods. There will be none of that for this kale-munching water drinker. Instead, I’ve rounded up 12 of my favorite naturally green—and therefore nutrient packed—recipes […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.