First things first: Happy 4th of July! And second things second: Are these not the most gorgeous peas? They’re from my friends’ organic garden. I polished off the entire bag faster than I’d care to admit, but oh how I relished every sweet and snappy morsel. On this holiday weekend, I hope you’ll have a […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.