Right after New Year’s, I walked into Walgreens and saw them already working on the Valentine’s Day candy display. It was an explosion of pink and red packages. You know the kind. Bright heart-shaped boxes wrapped in cellophane and piled high next to the “Squeeze Me! Teddy Bears.” I was there again last week and […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.