The 4th of July has a way of sneaking up on me every year, but it still always ends up being one of my favorite holidays—perhaps because the very nature of Independence Day is jubilant and celebratory, even though it’s one of the most casual and easy holidays in the U.S. We can throw on […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.