Today I’m delighted to welcome Maggie from She Let Them Eat Cake as a guest blogger! Maggie’s recipes, always gluten- and dairy-free, are healthy, family-friendly, and 100% delicious. Focusing on real foods like natural sweeteners and whole gluten-free grains, Maggie has a knack for making my mouth water with every recipe she posts. Below she shares [Continue reading...]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.