Now that summer’s in full swing, I’m finding it harder and harder to drag myself into the kitchen at 5 o’clock and think of something to prepare for dinner. Who wants to turn on the oven or stove when it’s 80+ degrees outside? After a busy day of outdoor activities and soaking up sunshine, exhaustion hits right around […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.