My dad is pretty much the best guy ever (which you probably already know from this post), and so to celebrate I made him Strawberry Rhubarb Crisp! My dad is cool without being the stuffy kind of cool. He’s smart, kind, humorous, and eager to learn—but it all comes off naturally and never seems forced. […]
In Hallie’s cookbooks you’ll find gluten-free, dairy-free recipes made with whole, natural foods.
I'm Hallie Klecker, a professional recipe developer, author, and passionate gluten-free foodie. As a certified holistic nutrition educator, my goal is to inspire others to live a balanced, nourished life through eating well and living pure—one bite at a time. Learn more.